A third food hall is about to open
The city’s third downtown food hall is set to open soon.
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Kate
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Max 16:03 on 2020-01-12 Permalink
I did a little surreptitious tour while passing through PVM the other day. Lots of greenery and comfortable-looking seating under that ginormous skylight. The plaza’s taking shape nicely too. I think this one’ll be my favourite downtown chill spot.
Don’t forget to check out the new Olimpico outlet on University facing the Eaton’s building. Their $25,000 espresso maker is something to behold.
Kate 22:46 on 2020-01-12 Permalink
I’ll have to go have a double there sometime, Max. But if it’s not a run-down Italian sports café in the Mile End, how can it be Olimpico?
Max 01:35 on 2020-01-13 Permalink
Their latest location has the same awesome lattes as the original. That’s good enough for me.
Kate 10:28 on 2020-01-13 Permalink
Max, I don’t take my coffee with cow squeezins. But their espresso is just as good.
Chris 10:39 on 2020-01-13 Permalink
Lattes of course do not require any bovine lactation juice, you can use numerous other “milks”.
Kate 11:25 on 2020-01-13 Permalink
True, but almond milk has its downside and not everyone likes the taste of soy. Maybe oat milk is the least damaging.
Chris 11:34 on 2020-01-13 Permalink
Well if environmental damage is your primary concern here, you definitely shouldn’t be using cow milk either!
Oat is quite nice in lattes, one of my favourites. Do try.
Alex 12:09 on 2020-01-13 Permalink
@chris And very easy to make at home if you have a blender
Kate 12:47 on 2020-01-13 Permalink
Perhaps I should simply have said: in a café, what I drink is espresso, not espresso mixed with some sort of suspension to dilute it.
jeather 15:22 on 2020-01-13 Permalink
I was very excited by Cafe Olimpico downtown, but it closes at 6 pm. Maybe one time I will get there. To have a coffee with cow squeezins, like I like.
Kate 15:28 on 2020-01-13 Permalink
jeather, this one will have to be nicknamed “Open Da Day”.
SMD 15:56 on 2020-01-13 Permalink
Ba dum tish! Good one.