How to make Cherry Blossoms at home
La Presse has a recipe for making Cherry Blossoms at home.
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Kate
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Ian 12:34 on 2025-01-26 Permalink
It reminds me of the old “how to make REAL kentucky Fried Chicken” recipes. Yeah yeah, we know we can make even better versions of most commercial foods at home. That’s not the point.
That’s a LOT of icing sugar though 😀
DavidH 13:50 on 2025-01-26 Permalink
It’s weird that their recipe uses peanut butter. I don’t think the original does.
Ian 15:18 on 2025-01-26 Permalink
I believe the original is hazelnuts but since crunchy hazelnut butter will run you at least 20 bucks a jar maybe they figured it was worth substituting
Kate 11:54 on 2025-01-27 Permalink
Anyone else notice that the blog items that get the most response are about food? I’m considering a sideblog project…
Blork 13:45 on 2025-01-27 Permalink
Mmmm, gotta love a big mouthful of paraffin!
JP 19:42 on 2025-01-27 Permalink
@Kate I’m sure a sideblog project on food would be very popular! I look forward to it if you decide to proceed with it!