Caterers who normally have a big bump in trade with office parties and other events in December are facing a meager season this year.
There’s a Christmas market in Jean-Talon market and another Christmas market at Auberge Saint-Gabriel. La Presse lists fancy places for takeout (but please, call it emporter) in the Plateau, Mile End and Outremont.
Tim S. 20:05 on 2020-12-05 Permalink
I went by the market in Atwater yesterday, it was more charming than other Montreal efforts that I’ve been to before but still oriented to upscale crafty gifts rather than actual Christmas stuff, like decorations or seasonal food.
And connecting to the thread below, I only went in because it seemed uncrowded and safely organized, but it turned out that there was a crowd at the end – I guess people weren’t ready to leave, even though there was a short-cut if you wanted to go around again. I’m not too worried that I picked up COVID from a few seconds passing through a masked outdoor crowd (famous last words, I know), but I can see how quickly the situation might become problematic.