Best Baguette goes to new NDG biz
The Union Française award for best baguette in town went to a new NDG bakery I’d never heard of, La Meunerie Urbaine.
The Union Française award for best baguette in town went to a new NDG bakery I’d never heard of, La Meunerie Urbaine.
Blork 13:30 on 2025-06-05 Permalink
Jeepers they even grind the wheat themselves. That’s dedication!
dwgs 13:36 on 2025-06-05 Permalink
Oh you out of touch Plateau denizens. Everything they make is divine.
Blork 13:41 on 2025-06-05 Permalink
While I do love a classic baguette like the ones this place apparently makes, my go-to general purpose baguettes these days are the ones from Boulangerie Ange. (There’s one on Masson I think.) I like them because the mie is lighter than in traditional baguettes, which makes it nicer for sandwiches (IMO). They work particularly well for báhn mì, which are often made with baguettes containing a mix of wheat and rice flour, and these Ange ones are a bit like that.
Mark Côté 14:42 on 2025-06-05 Permalink
Heh I dunno if 8 years old makes it a “new” bakery (I realize the article says that and you’re just quoting it, Kate). They used to have lines out the door practically every day until they took over the space next door. Also they refuse tips because they pay their employees (and they have a lot of them!) a fair wage.
And ful agreement with dwgs. I live dangerously close to them.
Kate 14:43 on 2025-06-05 Permalink
Haven’t lived in the Plateau for years, dwgs.
And I don’t have any reason to hang out in NDG these days, all the friends I had in the area having moved on.
(Also, I don’t buy bread.)
Kevin 16:14 on 2025-06-05 Permalink
Meunerie is known for their giant round loaves of bread, which they carve up into halves or quarters for people who don’t feel like eating 3 kilos of bread in one sitting.
jeather 16:21 on 2025-06-05 Permalink
They aren’t at all new and they are fantastic, they are always contenders for best baguette in the city. I have to stay far away.
H. John 00:40 on 2025-06-06 Permalink
No question that their products are addictive. The baguette is good, but their brioche should come with a health warning.
While people were dealing with Covid, they created a web site that allowed customers to place an order, and then pick it up at a service window without going into the store.
I thought it was worthwhile recognizing their choice to make their customers feel safe.
Ian 11:13 on 2025-06-07 Permalink
Not a great time for their website to be down. What are their prices like?
Kate 15:07 on 2025-06-07 Permalink
I was going to add the link to the original post above but Ian is right, the website is down.