Global says recyclables are piling up outside an east-end sorting centre, while Quebec promises to bridge the gap left by the French company Tiru, which is pulling its operations out of North America.
The Gazette’s Allison Hanes summarizes the crisis while, on La Presse, Ariane Krol looks at the difficulties besetting plastic recycling in general and, by way of background, the New York Times looks into why that city can’t make a success of recycling.
We’re going to have to face it: we produce too much waste, mostly plastic, and we’ve run out of places willing to take it in. Now what?
Chris 22:08 on 2020-01-29 Permalink
Well, right now, the cost of recycling plastic is borne by the government, it’s an externality for the plastic manufactures/sellers. A ‘plastic tax’ analogous to the carbon tax could be used to pay for plastic recycling and reduce use by making it more expensive.
Ephraim 22:37 on 2020-01-29 Permalink
There are plastics that are easily recyclable… but we are trying to recycle all. At one point, we should tax plastics, but those that are harder to recycle. Number 1 and 2 are easily recyclable. Maybe a tax on those that are hard to recycle will be enough to get some manufacturers to switch.
Spi 11:50 on 2020-01-30 Permalink
Frankly, I’m baffled that a government hasn’t passed legislation so that all packaging should be easily recyclable and made of entirely recyclable material (where food safety allows). There was a time when packaging conveyed the quality of your product and served a marketing purpose that’s hardly the case anymore. Why does the box in which my pasta comes in need a plastic slit for me to see that it is indeed filled with pasta? These mixed materials packaging only complicate the act of sorting the recycling.
Kevin 11:59 on 2020-01-30 Permalink
@Spi
Because of food price inflation, that little window lets you know if the package is half-full, even if the box is the same size as last week.
Dhomas 19:32 on 2020-02-01 Permalink
@Kevin
All packaging has the weight written on it. It renders the window argument moot. I actually mostly shop by looking at $ per . I think there is a law that came into effect some years ago that mandated grocery stores to list the price in this way, too.